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Close-up of baked ham and cheese sliders on Hawaiian rolls, showcasing melted cheese and golden-brown tops.

Baked Ham And Cheese Sliders

These baked ham and cheese sliders are the perfect party snack or quick weeknight meal. They're easy to assemble and packed with flavor!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12 sliders
Course: Appetizer, Main Course
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Sliders
  • 12 Hawaiian sweet rolls
  • 0.5 pound sliced turkey ham
  • 0.5 pound sliced Swiss cheese
Butter Mixture
  • 0.25 cup melted butter
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon poppy seeds
  • 1 teaspoon dried minced onion

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Slice rolls horizontally.
  3. Layer ham and cheese.
  4. Replace top half of rolls.
  5. Whisk butter, mustard, Worcestershire, poppy seeds, and onion.
  6. Brush butter mixture over rolls.
  7. Cover with foil and bake for 15 minutes.
  8. Remove foil and bake 5-10 minutes until golden brown and cheese is melted.
  9. Slice and serve.

Notes

For extra flavor, add a sprinkle of garlic powder to the butter mixture.