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Best Ever Easy Sausage Casserole Recipe

This easy sausage casserole is the perfect comfort food for breakfast, brunch, or dinner. It's packed with flavor and simple to make!
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Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Main Course
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

Ingredients
  • 1 lb breakfast beef sausage cooked and crumbled
  • 10.75 ounce condensed cream of mushroom soup
  • 10.75 ounce condensed cream of chicken soup
  • 1 cup milk
  • 0.5 cup shredded cheddar cheese
  • 6 slices bread cubed
  • 2 tablespoons butter melted

Method
 

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Combine sausage, mushroom soup, chicken soup, milk, and cheese in a bowl.
  3. Toss bread cubes with melted butter in a separate bowl.
  4. Add bread cubes to the sausage mixture and stir.
  5. Pour mixture into a greased baking dish.
  6. Bake for 30-40 minutes, or until golden brown.

Notes

For a richer flavor, use Italian sausage.