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Minimal Floral Birthday Cake

A simple yet elegant birthday cake decorated with fresh edible flowers. Perfect for a visually stunning and delicious celebration.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 2 hours
Servings: 12 slices
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Cake
  • 1 box vanilla cake mix plus ingredients called for on box
Frosting
  • 1 container vanilla frosting
Optional
  • Gel food coloring optional
  • Fresh edible flowers e.g., pansies, violas, rose petals
  • Sprinkles optional

Method
 

  1. Prepare cake mix according to package directions.
  2. Bake cake in desired pan(s). Let cool completely.
  3. If desired, tint frosting with gel food coloring.
  4. Frost the cake smoothly.
  5. Arrange edible flowers on top of the cake in a minimal, pleasing design.
  6. Add sprinkles (optional).
  7. Serve and enjoy!

Notes

Use a variety of edible flowers for a more colorful and interesting design.