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Quick & Easy Crescent Roll Breakfast Casserole

This breakfast casserole is a quick and easy way to feed a crowd. It features savory sausage, cheesy goodness, and flaky crescent rolls for a comforting morning meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 8 servings
Course: Breakfast, Brunch
Cuisine: American
Calories: 350
Ingredients Notes

Ingredients
  

Ingredients
  • 1 pound ground breakfast beef sausage
  • 1 (8 oz) tube refrigerated crescent dough
  • 8 large eggs
  • 1 cup milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 2 cups grated colby-jack cheese (fiesta blend or cheddar can also be used)

Notes

Feel free to add vegetables like bell peppers or onions for extra flavor and nutrients.