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Close-up of baked brie with garlic and herbs on white marble.

What Is The Best Way To Bake Brie With Garlic And Herbs

Indulge in warm, gooey brie infused with garlic and herbs. This baked brie is a simple yet elegant appetizer perfect for any occasion.
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings: 6 servings
Course: Appetizer
Cuisine: French
Calories: 250

Ingredients
  

Ingredients
  • 1 wheel brie cheese (8 ounces)
  • 2 cloves garlic minced
  • 2 tablespoons olive oil
  • 1 tablespoon fresh herbs such as rosemary, thyme, or oregano, chopped
  • Crackers or baguette slices for serving

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Place brie in baking dish or on parchment paper.
  3. Combine garlic, olive oil, and herbs.
  4. Spread mixture over brie.
  5. Bake for 5-7 minutes, or until softened.
  6. Let cool for a minute or two.
  7. Serve with crackers or baguette slices.

Notes

For a sweeter flavor, drizzle honey over the brie before baking.